Search Results
Displaying:
1 - 9 of 9
Contributions and Perspectives of Indigenous Peoples to the Study of Mercury in the Arctic
Resource
Arctic Indigenous Peoples are among the most exposed humans when it comes to foodborne mercury (Hg). In response, Hg monitoring and research have been on-going in the circumpolar Arctic since about...
For Peat's Sake Celebrates World Peatlands Day with Edward Struzik
Event
Event Date and Time
June 2nd, 2022 at 7:00pm MST to June 2nd, 2022 at 8:00pm MST
Organization
Live from the Scotty Creek Research Station in the Northwest Territories, celebrating World Peatland Day. For Peat's Sake is a podcast run by PhD student Becca Frei, who explores the wonders of...
Jeremy Brammer
Contact
Position Title
Fish & Wildlife Manager (Vuntut Gwitchin Government) and Research Biologist (ECCC)
Learning from our Elders - Northern Indigenous perspectives on climate and environmental change
Project
Contact
Organization:
Project Description: The project was a short-term research exchange between Indigenous communities and scholars in Canada and Sweden, comparing Elder's perspectives on changing environments and...
Learning from our Elders: Aboriginal Perspectives on Climate Change and Reindeer/Caribou Habitat in the Circumboreal Forest
Resource
Excerpt from resource description: The northernmost regions in the world are projected to suffer the most severe consequences of climate change. Natural resource-based communities and Indigenous...
Synopsis Report 2018/19 Arctic Caribou Contaminant Monitoring Program
Resource
This project studies contaminant levels in caribou in the Canadian Arctic to determine if these populations remain healthy (in terms of contaminant loads), whether these important resources remain...
Vadzaih: Cooking Caribou from Antler to Hoof
Resource
A caribou cookbook produced by the Porcupine caribou management board Related Herds: Porcupine, Barren-ground This resource and others can be found on the Northern Caribou Canada website. To find more...
Weighing the Importance of Animal Body Size in Traditional Food Systems
Resource
Traditional food systems based on harvest from the local environment are fundamental to the well-being of many communities, but their security is challenged by rapid socio-ecological change. We...